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Introduction
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The No-Bake Chocolate Biscuit Layered Dessert is a quick and easy treat that combines the rich flavor of chocolate with the crunch of biscuits. Perfect for any occasion, this layered dessert requires no oven time and comes together with minimal effort. With layers of chocolate biscuits and creamy custard, this dessert is a guaranteed crowd-pleaser that’s equally loved by kids and adults.
Ingredients
For the Layers
- 200g chocolate biscuits (or digestive biscuits)
- 200g dark chocolate, melted
- 200g milk chocolate, melted
For the Cream Filling
- 500ml whole milk
- 3 egg yolks
- 3/4 cup (150g) granulated sugar
- 1/3 cup (40g) cornstarch
- 1 teaspoon vanilla extract
For Topping
- 100g grated chocolate (milk or dark)
Instructions
1. Prepare the Custard Cream
- In a medium saucepan, heat the milk over medium heat until warm but not boiling.
- In a separate bowl, whisk together the egg yolks, sugar, and cornstarch until smooth.
- Slowly pour the warm milk into the egg mixture while whisking constantly.
- Transfer the mixture back to the saucepan and cook over medium heat, stirring constantly, until thickened.
- Remove from heat and stir in the vanilla extract. Let the custard cool to room temperature.
2. Assemble the Layers
- In a rectangular dish, place a layer of chocolate biscuits at the bottom.
- Spread a layer of the custard cream evenly over the biscuits.
- Repeat the process, alternating layers of biscuits and custard cream, until all ingredients are used, finishing with a custard layer on top.
3. Add the Topping
- Sprinkle the grated chocolate generously over the top layer.
- Cover the dish with plastic wrap and refrigerate for at least 2–3 hours or until fully set.
4. Serve
- Slice into squares and serve chilled for a decadent, creamy dessert.
Conclusion
This No-Bake Chocolate Biscuit Layered Dessert is a simple yet elegant treat that’s perfect for any gathering or as an indulgent snack. With its creamy layers and chocolatey goodness, it’s a dessert that will impress without requiring hours in the kitchen. Make it ahead of time and enjoy a fuss-free, delicious dessert that everyone will love!
For more details, visit the full recipe