ORANGE CREAMSICLE MOONSHINE – IT’S MOUTHWATERING, TAKE NO TIME AND SO EASY TO MAKE!
- 1 liter orange juice, pulp removed
- 1 1/2 cups sugar
- 2 tablespoons vanilla extract
- 1/2 cup French vanilla liquid coffee creamer
- 3 cups Everclear Proof 190
- 1/2 cup vanilla vodka
- Jars with lids
In a large pot, bring orange juice, sugar, vanilla extract and vanilla coffee cream to the boil.
Stir until the cream is completely dissolved.
Allow to cool at room temperature for approx. 1 hour. Add
Everclear and vodka to the orange mixture.
Fill the moonshine into the jars and seal them airtight.
Store in the refrigerator At least 2 weeks
Shake before insisting
For more recipes click here!