OVEN BAKED TACOS

OVEN BAKED TACOS

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These oven baked tacos stuff what I’ve dubbed the nice taco meat ever and cheese into 15 corn tortillas for a best crowd-pleasing dinner or meal prep recipe. They’re top notch effortless to make, and the recipe can without difficulty be doubled or tripled to freeze some for later.

Ingredients

  • 2 kilos of floor beef
  • 1 can of fried beans
  • 1 can of tomato sauce
  • 1 packet of taco seasoning
  • 1 oz grated cheese
  • 12 tortillas/tobacco shells

How To Make OVEN BAKED TACOS

  1. Start with taco shells, purchase them at the shop or make them yourself.
  2. If you make them yourself, I don’t assume you will ever purchase taco shells again.
  3. All you want are tortillas and cooking sprays.
  4. We used small, tender “taco” tortillas.
  5. We used flour, however the corn is additionally very good.
  6. You prefer to steam them first? Wet paper towels and wring them out well.
  7. Arrange the tortillas with the moist paper towels on a plate and prepare dinner them in the microwave (we made 6 at a time). Watch them, it takes about 30 seconds earlier than they are steamed.
  8. Then gently spray every aspect with cooking spray and drape every tortilla onto two bars of the oven rack. It’s a right concept to put a baking tray beneath to capture the oil from the cooking spray.

 

  1. Bake at 350-375 stages for 7-10 minutes. You will word that they will brown and turn out to be crispy.
  2. Take them out and set them aside!All you want is floor pork (2 pounds), 1 can of fried beans, 1 can of tomato sauce, 1 package deal of taco seasoning, grated cheese and your preferred taco filling.
  3. Brown floor pork in a giant skillet. Drain all the fats totally and return it to the pan. Over low heat, add the fried beans, taco seasoning and about 1/2 or two-thirds of the tomato sauce (you can seem to be at this to see what’s best, you don’t prefer the filling to be too runny or your tacos to get soggy on the bottom).
  4. Mix properly and add the tacos (which ought to be “standing” in a gently greased casserole-like dish).
  5. Sprinkle the cheese on pinnacle and bake in the oven. I assume I’ve been baking at 375 ranges for about 10 minutes.

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