How to Make Oven-Dried Strawberries

How to Make Oven-Dried Strawberries – A Healthy and Delicious Snack

Looking for a healthy, natural, and delicious snack that tastes like candy? Oven-dried strawberries are the perfect alternative to sugary treats. They are easy to make, full of natural sweetness, and packed with nutrients. Learn how to make them at home with this simple and effective method.

Ingredients:

Fresh strawberries (as many as you like)

Instructions:

Step 1: Prepare the Strawberries

Wash the strawberries thoroughly and remove the stems.
Slice them evenly (about 1/4 inch thick) to ensure even drying.

Step 2: Preheat the Oven

Set your oven to 210°F (100°C).
Line a baking sheet with parchment paper to prevent sticking.

Step 3: Arrange and Bake

Spread the sliced strawberries in a single layer on the baking sheet.
Place them in the oven and bake for 3 hours.
Halfway through, flip the slices to ensure even drying.

Step 4: Cool and Store

Once done, let the dried strawberries cool completely.
Store them in an airtight container at room temperature for up to a week, or refrigerate for a longer shelf life.

Why You’ll Love Oven-Dried Strawberries

✅ Naturally Sweet – No added sugar needed!
✅ Healthy & Nutritious – Rich in vitamins, fiber, and antioxidants.
✅ Better Than Candy – A perfect replacement for processed sweets like Twizzlers.
✅ Easy to Make – Just slice, bake, and enjoy!

These homemade dried strawberries are great for snacking, adding to cereals, topping yogurt, or using in baking. Try them today and enjoy a healthy, guilt-free treat!

For more details, visit the full recipe

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