Oven Pasta Chips

Oven Pasta Chips

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If you are some thing like me, you are constantly searching for exciting and convenient methods to use up leftover pasta. Enter: Oven Pasta Chips! These crispy, crunchy bites are best for snacking or as a special birthday party appetizer. Originally stimulated through an Italian trend, they’re a super way to provide new existence to your preferred pasta shapes. Imagine playing the pleasant texture of pasta with the fulfilling crunch of a chip – it is really the nice of each worlds!
Oven Pasta Chips are highly versatile and pair nicely with a range of dips. I love serving them alongside marinara sauce, pesto, or a creamy garlic dip. They additionally make a brilliant addition to a charcuterie board or as a crunchy topping for salads. Perfect for recreation nights, picnics, or simply a at ease night time in.

Oven Pasta Chips
Servings: 4

Ingredients

  • 2 cups cooked pasta (use your favourite form – penne, rotini, or farfalle all work great)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Grated Parmesan cheese (optional)

Directions

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a massive bowl, toss the cooked pasta with olive oil, garlic powder, Italian seasoning, salt, and pepper till evenly coated.
Spread the pasta in a single layer on the organized baking sheet. Make certain the portions are now not overlapping to make certain they get crispy.
Bake for 15-20 minutes, flipping the pasta midway through, till they are golden brown and crispy.
Remove from the oven and without delay sprinkle with grated Parmesan cheese if desired.
Let the pasta chips cool barely earlier than serving with your preferred dip.

 

Variations & Tips

Feel free to get innovative with the seasonings! Try the usage of smoked paprika for a smoky flavor, or a pinch of chili powder for some heat. You ought to additionally make a tacky model with the aid of tossing the pasta with some shredded cheddar earlier than baking. For a more healthy twist, use complete grain or chickpea pasta. If you are in a hurry, an air fryer can additionally be used – simply minimize the cooking time to 8-10 minutes.

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