Peanut Butter Fudge Brownie Trifle

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Introduction:

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This decadent dessert is a layered trifle that combines rich brownies, creamy peanut butter, and chocolate for an indulgent treat. Perfect for parties or special occasions, it layers flavors and textures for an irresistible bite in every spoonful.

Ingredients:

  • For the Brownies:
    • 1 batch of brownies (prepared according to your favorite recipe or from a box, cooled, and cut into cubes)
    • 1 package (10 oz) peanut butter chips
  • For the Peanut Butter Layer:
    • 1 cup creamy peanut butter
    • 8 oz whipped cream cheese (softened)
    • 1 cup powdered sugar
    • 2 tablespoons milk
  • For the Chocolate Pudding Layer:
    • 1 large box (5 oz) instant chocolate pudding (prepared and chilled)
  • For the Whipped Cream Layer:
    • 2 cups heavy cream
    • 3-4 tablespoons granulated sugar
  • For Garnish:
    • 1 bag peanut butter cups (chopped, Reese’s work great)

Instructions:

  1. Prepare the Brownies: Bake the brownies and stir in the peanut butter chips before baking. Allow them to cool, then cut them into 1-inch cubes.
  2. Make the Peanut Butter Mixture: In a bowl, beat together the peanut butter, cream cheese, powdered sugar, and milk until smooth. Set aside.
  3. Prepare the Whipped Cream: Beat the heavy cream with the sugar until stiff peaks form. Reserve ¾ of this whipped cream in the fridge for later, and mix the remaining ¼ with the peanut butter mixture.
  4. Layer the Trifle:
    • Start by placing half of the brownie cubes at the bottom of your trifle dish.
    • Spread half of the peanut butter mixture over the brownies.
    • Add a layer of chocolate pudding.
    • Top with a layer of whipped cream and sprinkle with chopped peanut butter cups.
    • Repeat the layers and finish by topping the trifle with remaining whipped cream and more peanut butter cups.
  5. Chill and Serve: Cover and refrigerate the trifle for at least 2 hours to allow the flavors to meld together.

Conclusion:

This Peanut Butter Fudge Brownie Trifle is a show-stopping dessert that’s as fun to make as it is to eat. It’s rich, creamy, and loaded with chocolate and peanut butter, making it the ultimate indulgence for anyone with a sweet tooth


For more details, visit the full recipe

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