Pizza Stuffed Pumpkins in Garlic Butter Recipe

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Pizza Stuffed Pumpkins in Garlic Butter Recipe

Introduction

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Pizza Stuffed Pumpkins in Garlic Butter is a fun and easy-to-make snack or appetizer that combines the flavors of pizza with the seasonal flair of mini pumpkins. These pastry pumpkins are filled with classic pizza ingredients and covered in a rich garlic butter, offering a delicious treat for parties, gatherings, or a cozy night in.

Ingredients

  • 1 sheet of puff pastry (store-bought, thawed)
  • Pizza sauce
  • Mini mozzarella balls or shredded mozzarella cheese
  • Mini pepperoni slices
  • Dried oregano
  • 1 egg (for egg wash)
  • 2 tablespoons butter (melted)
  • 1-2 cloves garlic (minced)

Instructions

  1. Prepare the Pastry: Roll out the puff pastry on a lightly floured surface. Using a round cookie cutter or a glass, cut out circles from the pastry.
  2. Fill the Pastry: Place a small dollop of pizza sauce in the center of each pastry circle. Add a piece of mini mozzarella and a couple of mini pepperoni slices on top of the sauce. Sprinkle a pinch of dried oregano.
  3. Seal the Pastry: Carefully fold the pastry over the filling, pinching the edges to seal and form a small pumpkin shape. Use a fork to press down along the edges to ensure it is sealed well.
  4. Add Pumpkin Detailing: Use a toothpick or knife to create lines on the surface of the pastry to mimic the appearance of a pumpkin. Brush the tops with egg wash.
  5. Bake: Place the stuffed pumpkins on a parchment-lined baking sheet and bake in a preheated oven at 375°F (190°C) for 15-20 minutes or until golden brown.
  6. Garlic Butter Coating: While the pumpkins are baking, melt the butter and add minced garlic. Once the pumpkins are baked, brush them with the garlic butter for added flavor.
  7. Serve: Serve these pizza-stuffed pumpkins warm, with additional pizza sauce on the side for dipping if desired.

Conclusion

Pizza Stuffed Pumpkins in Garlic Butter is a delightful fusion of pizza and pastry that makes for a fun, bite-sized treat. These little pastry pumpkins are perfect for fall gatherings, Halloween parties, or whenever you want to enjoy a unique twist on traditional pizza flavors. With their crispy exterior, cheesy filling, and rich garlic butter coating, they are sure to be a hit with everyone!


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