Savory Ground Beef and Cabbage Casserole

Introduction

Are you looking for a hearty and delicious casserole that combines the savory flavors of ground beef and cabbage? Look no further! This Ground Beef and Cabbage Casserole is the perfect comfort food for any occasion. With layers of seasoned beef, tender cabbage, and a golden-brown crust, this dish is sure to become a family favorite.

Ingredients

1 lb ground beef
1 small head of cabbage, shredded
1 medium onion, chopped
2 cups shredded cheese (cheddar or your favorite blend)
1 can of crescent roll dough
Salt and pepper to taste
2 tbsp olive oil

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).
Cook the Beef: In a large skillet, heat the olive oil over medium heat. Add the chopped onion and cook until softened. Add the ground beef and cook until browned. Season with salt and pepper.
Prepare the Cabbage: While the beef is cooking, shred the cabbage. Add the shredded cabbage to the skillet with the beef and cook until it softens, about 5-7 minutes.
Assemble the Casserole: In a greased baking dish, layer half of the crescent roll dough to form the bottom crust. Add the beef and cabbage mixture on top. Sprinkle the shredded cheese evenly over the mixture.
Top with Dough: Cover the filling with the remaining crescent roll dough, pressing the edges to seal.
Bake: Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the top is golden brown.
Serve: Let the casserole cool for a few minutes before slicing. Serve warm and enjoy!

Tips

Vegetarian Option: Replace the ground beef with a plant-based meat substitute or additional vegetables like mushrooms and bell peppers.
Cheese Varieties: Experiment with different types of cheese such as mozzarella, Swiss, or a spicy pepper jack for a different flavor profile.
Make Ahead: This casserole can be prepared ahead of time and stored in the refrigerator. Simply bake it when you’re ready to serve.

Conclusion

This Ground Beef and Cabbage Casserole is a simple yet satisfying meal that’s perfect for busy weeknights or cozy weekend dinners. With its comforting flavors and easy preparation, it’s sure to become a staple in your recipe rotation. Give it a try and enjoy a delicious, homemade meal that your whole family will love!