Beef Macaroni Soup

Introduction

Beef Macaroni Soup, also known as “Poor Man’s Soup” or “Beef and Macaroni Soup,” is a classic, comforting dish that combines ground beef, tender macaroni pasta, and a savory tomato-based broth. This hearty soup is perfect for a filling meal, especially on cold days, and can be made easily with pantry staples and a few fresh ingredients. It’s a family favorite that’s both economical and delicious.

Ingredients

• 1 lb ground beef
• 1 tbsp olive oil
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 green bell pepper, diced
• 4 cups beef broth
• 1 can (14.5 oz) diced tomatoes
• 1 can (8 oz) tomato sauce
• 1 tsp dried oregano
• 1 tsp dried basil
• Salt and pepper, to taste
• 1 cup elbow macaroni (uncooked)
• Fresh parsley, chopped (for garnish)

Instructions

1. Brown the Ground Beef: In a large pot, heat the olive oil over medium heat. Add the ground beef, breaking it apart with a spoon, and cook until browned. Drain any excess fat if necessary.
2. Sauté Aromatics: Add the diced onion, garlic, and green bell pepper to the pot. Sauté for about 3-4 minutes, or until the vegetables are softened and fragrant.
3. Add Broth and Tomatoes: Stir in the beef broth, diced tomatoes, and tomato sauce. Season with oregano, basil, salt, and pepper. Bring the mixture to a boil.
4. Add Macaroni: Once boiling, add the macaroni to the pot. Reduce the heat to low, cover, and let the soup simmer for 10-15 minutes, or until the pasta is tender.
5. Adjust Seasoning: Taste the soup and adjust the salt and pepper as needed. Let the soup simmer for another 5 minutes to allow flavors to meld.
6. Serve: Ladle the soup into bowls, garnish with freshly chopped parsley if desired, and serve hot.

Conclusion

This Beef Macaroni Soup is a comforting and satisfying meal that’s easy to make and loved by all. With its hearty combination of beef, pasta, and a flavorful tomato broth, it’s perfect for feeding a family or enjoying as leftovers the next day. Pair it with crusty bread for an even heartier meal, and savor the warmth of this timeless dish.