Slow Cooker Minister’s Delight

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Oh, friends—have I acquired a deal with for you these days that will tickle your style buds and fulfill that candy enamel with minimal effort! When lifestyles is as bustling as a bee, and your candy cravings hit like a train, Slow Cooker Minister’s Delight is your reachable dandy solution. In my quest for recipes that sprinkle pleasure however don’t hog my meager moments, I stumbled upon this gem. Traditionally, Minister’s Delight (also cozily regarded as “dump cake”) used to be a heart-warming presenting to journeying clergymen—simple, satisfying, no fuss. Nowadays, it’s that best dessert calling your identify after a lengthy day’s work, desiring simply a few pantry staples thrown into Mr. Slow Cooker whilst you relax, unwind, or chase the kiddos. Let’s get to it, shall we?

Minister’s Delight is itself a potluck star, solo and proud. However, if you desire to increase this alleviation on a plate, serve it with a dollop of vanilla ice cream, a swoosh of whipped cream, or, dare I say, a mild dusting of powdered sugar? Perfection.

Servings: 8

INGREDIENT

  • 1 container of yellow cake mix
  • 1 can (21 ounces) cherry pie filling
  • 1/2 cup (1 stick) unsalted butter, sliced into skinny portions

 

INSTRUCTIONS

First matters first—grab your depended on sluggish cooker and provide it a little spray with non-stick spray. We’re constructing foundations here—no stickage allowed.

Pour the cherry pie filling into the sluggish cooker. Spread it out to create a fruity, tempting base.

Now, sprinkle the yellow cake combine evenly on pinnacle of the cherry layer. No mixing, you hear? Layers are the identify of the recreation in this delight.

Next, vicinity these skinny butter slices on pinnacle of the cake mix, masking as an awful lot cakey territory as you can. This is the place the magic happens—the butter will soften and mingle with the cake mix, growing a golden, crumbly crust. Bliss.

Put the lid on your gradual cooker, set it to low, and forget about about it for about 3-4 hours. What you’re aiming for is a cake that’s golden and has edges pulling away barely from the cooker.

Enjoy.

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