slow cooker pork chop

This slow cooker pork chop dish is perfect for busy days when you still want a warm, home-cooked meal waiting for you. With just a few pantry staples, the slow cooker transforms simple ingredients into tender, juicy pork chops smothered in a rich, savory mushroom-onion sauce. It’s hearty, satisfying, and the definition of classic comfort food.

 Ingredients

• 4 bone-in pork chops (about 1-inch thick)

• 1 can (10.5 oz) cream of mushroom soup

• 1 packet (1 oz) dry onion soup mix

• Salt and black pepper, optional

• Fresh herbs (thyme or parsley), optional for garnish

 Instructions

Step 1: Prepare the Pork Chops

Pat the pork chops dry with paper towels to remove excess moisture. If desired, season lightly with salt and black pepper for added flavor.

Step 2: Layer in the Slow Cooker

Place the pork chops in a single layer at the bottom of the slow cooker.
Sprinkle the dry onion soup mix evenly over the chops.
Pour the cream of mushroom soup on top, spreading it gently to cover the meat.

Step 3: Cook Low and Slow

Cover with the lid and cook:

• Low: 6–7 hours

• High: 3–4 hours

The pork chops should become tender and infused with flavor as they cook.

Tip: Try not to lift the lid while cooking — heat escapes and can increase the cooking time.

Step 4: Check for Doneness

The pork chops are done when they reach an internal temperature of 145°F (63°C). They should be fork-tender but still hold their shape.
If the sauce is thinner than you’d like, remove the pork chops and let the sauce cook on high for 10–15 minutes to thicken.

Step 5: Serve

Transfer the pork chops to plates or a serving platter. Spoon the creamy mushroom-onion sauce generously over the top. Garnish with fresh herbs if desired.

 Serving Suggestions

These slow cooker pork chops pair perfectly with:
✔️ Mashed potatoes or rice (great for soaking up the sauce)
✔️ Steamed green beans, broccoli, or carrots
✔️ Warm crusty bread for a cozy, homestyle meal

 Conclusion

Tender, creamy, and incredibly easy, these slow cooker pork chops turn a few simple ingredients into a comforting dinner the whole family will love. It’s the kind of no-fuss recipe you’ll come back to again and again — especially on those days when you want dinner to cook itself.