Strawberry Crunch Cheesecake Bites (No-Bake & Easy!)

If you love creamy cheesecake and the nostalgic flavor of strawberry crunch ice cream bars, you’re going to fall in LOVE with these Strawberry Crunch Cheesecake Bites! They’re rich, smooth, and melt-in-your-mouth creamy on the inside, with a sweet, crunchy strawberry coating on the outside. Best part? No baking required — just mix, chill, roll, and enjoy. These are perfect for parties, holidays, potlucks, or when you want a fun little dessert bite!

Table of Contents

Ingredients

For the Cheesecake Filling

16 oz (450 g) cream cheese, softened
½ cup granulated sugar
½ cup sour cream
1 tsp vanilla extract (optional but recommended)

For the Strawberry Crunch Coating

1½ cups Golden Oreos, crushed
1 cup strawberry wafer cookies (or strawberry Oreos), crushed
3 tbsp melted butter

Optional: Pink/red sprinkles for extra color

Instructions

1. Make the Cheesecake Mixture

In a large bowl, beat the softened cream cheese until smooth. Add sugar, sour cream, and vanilla extract. Mix until creamy and fully combined.

2. Chill the Filling

Cover the bowl and refrigerate for 1–2 hours (or until firm enough to scoop).

3. Prepare the Strawberry Crunch

In a separate bowl, mix crushed Golden Oreos, crushed strawberry cookies, and melted butter until it forms a crumbly “crunch” mixture.

4. Roll Into Bites

Scoop out small portions of cheesecake filling and roll into balls (about 1 tablespoon each).

5. Coat the Cheesecake Bites

Roll each cheesecake ball in the strawberry crunch mixture until fully coated.

6. Chill Again

Place the bites on a lined tray and refrigerate for 30–60 minutes before serving.

Conclusion

These Strawberry Crunch Cheesecake Bites are the perfect no-bake dessert — creamy, sweet, crunchy, and absolutely addictive. They look beautiful on a dessert table and taste even better than they look. Once you make them, don’t be surprised if they become your new go-to treat for every celebration!