Sweet and Savory Cream Cheese Spread
Ingredients:
- 1 block (8 oz) cream cheese, chilled
- 1/2 cup of your favorite fruit preserves or jelly (apricot, peach, or pepper jelly work well)
- 1 tablespoon Dijon mustard (optional for a savory kick)
- 1 teaspoon poppy seeds (optional)
- Crackers for serving
Instructions:
- Prepare the Cream Cheese:
- Place the block of cream cheese on a serving platter. Let it sit for a few minutes to slightly soften.
- Make the Topping:
- In a small bowl, mix the fruit preserves or jelly with Dijon mustard (if using) and poppy seeds.
- Assemble:
- Pour the jelly mixture over the cream cheese, spreading it evenly over the top.
- Serve:
- Surround the cream cheese with your favorite crackers and serve immediately.
This dish is perfect for entertaining as a quick and delicious appetizer. Enjoy!
For more details, visit the full recipe
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