Sweet & Crunchy Cinnamon Sugar Pretzel Bites

Looking for a delicious, easy-to-make snack? These sweet and crunchy cinnamon sugar pretzel bites are the perfect treat! Coated in a rich cinnamon sugar mixture, these bites are irresistible for parties, game nights, or as an everyday indulgence.

Ingredients

4 cups mini pretzels (or pretzel bites)
½ cup unsalted butter, melted
⅔ cup brown sugar
1 ½ teaspoons ground cinnamon
1 teaspoon vanilla extract
¼ teaspoon salt

Instructions

Step 1: Preheat the Oven

Preheat your oven to 300°F (150°C).
Line a baking sheet with parchment paper for easy cleanup.

Step 2: Prepare the Cinnamon Sugar Mixture

In a mixing bowl, combine melted butter, brown sugar, cinnamon, vanilla extract, and salt.
Stir until fully blended.

Step 3: Coat the Pretzels

Pour the pretzels into the bowl and toss until evenly coated with the cinnamon sugar mixture.

Step 4: Bake to Perfection

Spread the coated pretzels onto the prepared baking sheet in a single layer.
Bake for 20-25 minutes, stirring halfway through to ensure even coating.

Step 5: Cool & Enjoy

Remove from the oven and let them cool completely. The coating will harden as they cool, creating a delicious crunch.
Serve and enjoy!

Tips for the Best Cinnamon Sugar Pretzel Bites

For extra crunch, bake a few minutes longer, but be careful not to burn the sugar.
Add a caramel drizzle for a sweeter twist.
Store in an airtight container to keep them fresh for up to a week.

Frequently Asked Questions

1. Can I use store-bought caramel instead of brown sugar?
Yes! Drizzling caramel over the pretzels after baking adds an extra layer of sweetness.

2. Can I make this recipe ahead of time?
Absolutely! These pretzel bites store well and make a great make-ahead snack.

3. Can I use other flavors?
Yes! Try adding a dash of nutmeg, pumpkin spice, or even cocoa powder for a fun variation.

These cinnamon sugar pretzel bites are a must-try snack that’s crunchy, sweet, and totally addictive! ✨

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