The Best Oven Fried Chicken Recipe

Introduction

Oven fried chicken is a healthier and less messy alternative to traditional fried chicken, offering the same crispy and flavorful experience without the deep frying. This recipe uses a seasoned coating and a baking method to achieve perfectly crispy and juicy chicken. Ideal for family dinners or gatherings, this oven fried chicken is sure to be a hit with everyone.

Ingredients

3-4 chicken breasts (about 1 lb), cut into strips
4-5 tablespoons melted butter
3/4 cup all-purpose flour
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon dried thyme
1/2 teaspoon dried basil
1/2 teaspoon dried oregano

Instructions

Preheat the Oven:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Place a wire rack on top of the baking sheet and spray it lightly with non-stick cooking spray.
Prepare the Chicken:
- In a shallow dish, combine the flour, paprika, garlic powder, onion powder, salt, black pepper, dried thyme, dried basil, and dried oregano.
- Dip each chicken strip into the melted butter, ensuring it is fully coated, then dredge it in the seasoned flour mixture. Press the flour mixture onto the chicken to ensure a good coating.
Arrange and Bake:
- Place the coated chicken strips on the prepared wire rack. Ensure the pieces are spaced out to allow for even cooking.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is golden brown and crispy. Flip the chicken halfway through the cooking time to ensure even browning.
Serve and Enjoy:
- Once cooked, remove the chicken from the oven and let it cool slightly before serving. Enjoy your oven-fried chicken with your favorite dipping sauce or side dishes.

Tips for Perfect Oven Fried Chicken

Coating: Ensure the chicken is fully coated with the flour mixture to achieve the best crunch.
Wire Rack: Using a wire rack helps the hot air circulate around the chicken, resulting in a crispy exterior without the need for frying.
Seasoning: Feel free to adjust the seasoning to suit your taste preferences. Adding a bit of cayenne pepper can give the chicken a spicy kick.

Conclusion

This Best Oven Fried Chicken recipe is a healthier and less messy alternative to traditional fried chicken, without compromising on flavor or texture. It’s easy to prepare and yields deliciously crispy chicken that everyone will love. Enjoy making and sharing this delightful dish with your friends and family!

Keywords

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Enjoy baking and savoring this delicious oven-fried chicken with your loved ones!

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