Whoopie pies

Introduction

Whoopie pies are a beloved dessert made up of two soft, cakey chocolate cookies sandwiched with a creamy filling. A traditional treat from the Northeast United States, particularly Pennsylvania and Maine, these handheld delights are perfect for parties, snacks, or just indulging your sweet tooth. Easy to customize, they can be filled with marshmallow cream, buttercream, or flavored fillings.

Ingredients

For the Chocolate Cakes:

• 2 cups all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1 1/4 teaspoons baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup whole milk

For the Filling:

• 1/2 cup unsalted butter, softened
• 1 cup powdered sugar
• 1 cup marshmallow creme (or marshmallow fluff)
• 1 teaspoon vanilla extract

Instructions

Step 1: Prepare the Cake Batter

1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
2. In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt.
3. In a large bowl, beat the butter and sugar together until light and fluffy, about 2-3 minutes.
4. Add the egg and vanilla extract, mixing until combined.
5. Gradually add the dry ingredients to the butter mixture, alternating with the milk. Mix until smooth.

Step 2: Bake the Cakes

1. Using a cookie scoop or tablespoon, drop rounded spoonfuls of batter onto the prepared baking sheets, spacing them about 2 inches apart.
2. Bake for 10-12 minutes, or until the tops spring back when lightly touched.
3. Let the cakes cool on the baking sheets for 5 minutes, then transfer them to a wire rack to cool completely.

Step 3: Make the Filling

1. In a medium bowl, beat the butter until smooth.
2. Add the powdered sugar and beat until fluffy.
3. Mix in the marshmallow creme and vanilla extract until fully combined and creamy.

Step 4: Assemble the Whoopie Pies

1. Pair the cooled cakes by size.
2. Spread or pipe the filling onto the flat side of one cake. Top with another cake to create a sandwich.
3. Repeat with the remaining cakes and filling.

Conclusion

Whoopie pies are a nostalgic and fun treat that can be easily made at home. Their soft texture and creamy filling make them a hit with both kids and adults. Customize them with different fillings or decorations for holidays and special occasions. Enjoy them fresh or store them in an airtight container for up to 3 days.

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