One Pan Shrimp Fettuccine Alfredo

Ingredients

• 3 tablespoons unsalted butter divided
• 16 oz massive shrimp peeled, deveined, and tails removed
• 2 cloves garlic minced
• 2 cups fowl broth
• 1 cup milk
• 8 oz. fettuccine noodles dry
• 1 cup parmesan cheese grated
• 1/2 cup heavy cream
• 1/4 teaspoon pepper
• pinch nutmeg
• parsley as a garnish

How To Make One Pan Shrimp Fettuccine Alfredo

In a sauté pan over medium heat, add two tablespoons of butter. Once hot, add shrimp and cook dinner for 1-2 minutes every side, or till opaque. Transfer to a plate or bowl and cowl to preserve warm.

Add last butter and minced garlic to pan. Cook for 30 seconds, making positive no longer to burn (garlic will prepare dinner quickly).

Add rooster broth, milk, and fettuccine noodles. Stir noodles to separate. Once liquid comes to a boil, cover, minimize warmth to low, and simmer for about eleven minutes (or till al dente in accordance to your pasta’s package deal directions).

Stir as soon as midway via to separate noodles.Remove lid. Most of liquid need to be absorbed.

Add heavy cream, parmesan cheese, pepper, and nutmeg. Stir till cheese is melted. Add shrimp and stir to combone. Remove pan from warmness permit to set for 5 minutes to enable for sauce to thicken.

Garnish with parsley earlier than serving.

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