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INGREDIENTS:
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FRESH STRAWBERRY MUFFINS
- 1/2 cup butter, softened
- 3/4 cup sugar
- 1 egg…
- 2 cups flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1/2 cup milk
- 1/2 tsp vanilla
- 1 half cups chopped strawberries
- 3 tsp sugar
- 1/2 tsp cinnamon
DIRECTIONS:
FRESH STRAWBERRY MUFFINS
Cream butter and sugar. Add egg and combine well.
Sift flour, baking powder, and salt in a small bowl. Add flour combination and milk alternately to butter mixture. Add vanilla. Gently stir in strawberries.
Spoon batter into muffin pans.
Combine sugar and cinnamon and sprinkle over muffins.
Bake at 400º for 20-25 minutes.
Makes one dozen muffins.
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