Peanut Butter Lunch Lady Bars

Introduction

Peanut Butter Lunch Lady Bars are a nostalgic, crowd-pleasing dessert that brings back the comforting flavors of classic school cafeteria treats. These soft, cake-like bars are packed with rich peanut butter flavor and topped with a smooth, creamy peanut butter frosting that melts right into the base. Perfect for potlucks, bake sales, or family gatherings, this easy recipe makes a large batch that everyone will love.

Ingredients

Instructions

Step 1: Prepare the Oven

Preheat your oven to 400°F (200°C). Grease a large cookie sheet or line it with parchment paper.

Step 2: Mix the Dry Ingredients

In a large bowl, combine the flour, sugar, baking soda, and salt. Set aside.

Step 3: Mix the Wet Ingredients

In another bowl, whisk together ½ cup milk, vanilla extract, and beaten eggs. Set aside.

Step 4: Make the Batter

In a saucepan over medium heat, melt 1 cup butter and 1 cup peanut butter until smooth and creamy. Remove from heat. Gradually stir in the dry ingredients, followed by the milk and egg mixture, mixing until fully combined.

Step 5: Bake

Pour the batter onto the prepared cookie sheet and spread evenly to the edges. Bake for about 20 minutes, or until a toothpick inserted in the center comes out clean. Let the bars cool completely before frosting.

Step 6: Prepare the Frosting

In a saucepan, bring 1 stick butter and ½ cup peanut butter to a gentle boil. Stir in 2 tablespoons milk, then gradually mix in the powdered sugar until smooth and creamy.

Step 7: Frost and Set

Pour the warm frosting over the cooled bars, spreading it evenly. Allow the frosting to set before slicing and serving.

Conclusion

Peanut Butter Lunch Lady Bars are rich, soft, and irresistibly creamy—just like the beloved classic many remember. With their bold peanut butter flavor and silky frosting, these bars are perfect for sharing and guaranteed to disappear fast. Make a batch and enjoy a timeless treat that never goes out of style!