Company Chicken Casserole

Introduction: Company Chicken Casserole is a comforting, creamy dish that’s perfect for family meals or entertaining guests. The rich and savory flavors combined with the simplicity of ingredients make this casserole a crowd-pleaser. It features chicken, a creamy sauce, and a flavorful stuffing or topping, and can be made with or without vegetables like broccoli for added texture and nutrition.

Ingredients:

• 4 cooked chicken breasts (shredded or diced)
• 4 cups stuffing mix (such as Pepperidge Farm)
• 1 can (10.75 ounces) cream of chicken soup
• 1 cup sour cream
• 1 cup chicken broth
• 2 cups steamed broccoli (optional)
• 1/4 cup melted butter

Instructions:

1. Preheat the oven:
   Preheat your oven to 350°F (175°C).
2. Prepare the chicken and stuffing mix:
   Spread the shredded chicken evenly in a greased 9×13-inch baking dish. If you are using broccoli, layer it on top of the chicken.
3. Make the creamy sauce:
   In a mixing bowl, combine the cream of chicken soup, sour cream, and chicken broth. Stir until smooth. Pour the mixture evenly over the chicken (and broccoli, if used).
4. Prepare the stuffing topping:
   In a separate bowl, combine the stuffing mix with melted butter, tossing to coat. Sprinkle the stuffing mixture evenly over the casserole.
5. Bake the casserole:
   Place the casserole in the preheated oven and bake for 30-35 minutes, or until the topping is golden brown and the casserole is heated through.

Conclusion: This Company Chicken Casserole is the ultimate comfort food, perfect for cozy dinners or when hosting guests. With its creamy sauce, tender chicken, and crunchy topping, it’s easy to see why this dish is a favorite for both casual family dinners and special occasions.