Best Breakfast Potatoes Ever

Introduction

The Best Breakfast Potatoes Ever are a perfect combination of crispy, golden-brown potatoes mixed with vibrant bell peppers, creating a delicious and satisfying dish. These breakfast potatoes are not only easy to make but also packed with flavor, making them a great addition to your morning routine or any meal of the day. Whether you’re serving them with eggs, bacon, or enjoying them on their own, these potatoes are sure to become a family favorite.

Ingredients

• 2 1/2 pounds russet potatoes, diced
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 small onion, diced
• 3 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• Fresh parsley, chopped (for garnish)

Instructions

1. Preheat the Oven:
   • Preheat your oven to 425°F (220°C) and line a large baking sheet with parchment paper or lightly grease it.
2. Prepare the Vegetables:
   • Wash and dice the potatoes into small, even-sized cubes to ensure they cook evenly.
   • Dice the red and green bell peppers and the onion.
3. Season the Potatoes:
   • In a large mixing bowl, combine the diced potatoes, bell peppers, and onion.
   • Drizzle with olive oil and sprinkle with salt, black pepper, garlic powder, and paprika.
   • Toss everything together until the vegetables are evenly coated with the oil and seasonings.
4. Bake the Potatoes:
   • Spread the seasoned potato mixture in a single layer on the prepared baking sheet.
   • Bake in the preheated oven for 25-30 minutes, stirring halfway through, until the potatoes are golden brown and crispy on the edges.
5. Serve and Enjoy:
   • Remove the baking sheet from the oven and let the potatoes cool slightly.
   • Garnish with freshly chopped parsley before serving.
   • Enjoy these breakfast potatoes hot as a side dish with your favorite breakfast items.

Tips for Perfect Breakfast Potatoes

• Even Cooking: Make sure to cut the potatoes into uniform pieces to ensure even cooking.
• Crispy Texture: For extra crispy potatoes, avoid overcrowding the baking sheet. If necessary, use two baking sheets to spread the potatoes out.
• Additional Flavors: Feel free to add other seasonings like cumin, chili powder, or rosemary to customize the flavor to your liking.

Conclusion

The Best Breakfast Potatoes Ever are a simple yet flavorful dish that can elevate any meal. With their crispy texture and delicious seasoning, they are sure to be a hit at your breakfast table. Easy to make and highly customizable, these potatoes are perfect for any occasion. Enjoy making and sharing this delightful recipe with your loved ones!

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