Cheesecake Fudge

Introduction

Cheesecake Fudge is a delightful twist on the classic fudge recipe, blending the rich creaminess of cheesecake with the smooth, sweet texture of fudge. Perfect for holiday treats or as an indulgent snack, this layered dessert is easy to make and doesn’t require baking. The combination of white chocolate and cream cheese creates a melt-in-your-mouth treat that’s sure to impress both cheesecake and fudge lovers alike.

Ingredients

• 2 cups white chocolate chips
• 1 can (14 oz) sweetened condensed milk
• 8 oz cream cheese, softened
• 1 teaspoon vanilla extract
• 1 cup semi-sweet chocolate chips (for chocolate layer)
• 1 tablespoon butter (for chocolate layer)

Instructions

Prepare the Cheesecake Fudge Base

1. Melt White Chocolate: In a microwave-safe bowl, combine the white chocolate chips and half of the sweetened condensed milk. Microwave in 20-second intervals, stirring after each interval until fully melted and smooth.
2. Add Cream Cheese: In a separate bowl, beat the softened cream cheese until smooth. Add the melted white chocolate mixture and vanilla extract, blending until creamy and well combined.
3. Pour Layer: Spread this mixture into a parchment-lined 8×8-inch baking pan to create the cheesecake layer. Set aside.

Make the Chocolate Fudge Layer

1. Melt Chocolate: In another microwave-safe bowl, combine the semi-sweet chocolate chips, the remaining half of the sweetened condensed milk, and butter. Microwave in intervals, stirring until fully melted and smooth.
2. Add Chocolate Layer: Pour the chocolate mixture over the cheesecake layer in the baking pan, spreading it evenly.
3. Swirl (Optional): For a marbled effect, gently swirl the layers together with a knife.

Chill and Set

1. Refrigerate: Cover the pan and refrigerate for at least 2 hours, or until the fudge is firm.
2. Cut and Serve: Once set, lift the fudge out of the pan using the parchment paper, cut it into squares, and serve.

Conclusion

This creamy, indulgent Cheesecake Fudge combines the best of both cheesecake and fudge in a simple, no-bake recipe. Each bite offers a rich, creamy flavor with a delightful contrast of white chocolate and semi-sweet chocolate layers. Perfect for gifting or enjoying as a sweet treat, this fudge is sure to be a hit at any gathering! Enjoy the melt-in-your-mouth goodness of cheesecake in fudge form.