Cheesy Angel Chicken and Rice Casserole Recipe

Introduction

Cheesy Angel Chicken and Rice Casserole is a delightful and comforting dish that combines tender chicken, creamy rice, and a generous layer of melted cheese. This easy-to-make casserole is perfect for busy weeknights or a cozy family dinner. The creamy sauce infused with flavorful seasonings, combined with the heartiness of rice and the richness of cheese, makes this casserole a true crowd-pleaser. Whether you’re looking for a quick meal or something that can be prepared ahead of time, this dish is a fantastic choice that’s sure to satisfy everyone at the table.

Ingredients

2 cups cooked chicken, shredded or cubed
1 cup uncooked white rice
1 can (10.5 oz) cream of chicken soup
1 can (10.5 oz) cream of mushroom soup
1 cup sour cream
1 cup chicken broth
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
1/2 cup grated Parmesan cheese
1 tsp garlic powder
1 tsp onion powder
1/2 tsp dried thyme
1/2 tsp black pepper
2 tbsp butter, melted
Fresh parsley, chopped (for garnish)

Instructions

Preheat the oven: Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
Cook the rice: In a medium pot, cook the rice according to the package instructions. Once cooked, set it aside.
Prepare the chicken: In a large bowl, combine the shredded chicken with the cream of chicken soup, cream of mushroom soup, sour cream, chicken broth, garlic powder, onion powder, dried thyme, and black pepper. Mix until everything is well combined.
Assemble the casserole: Spread the cooked rice evenly in the bottom of the prepared baking dish. Pour the chicken mixture over the rice, spreading it out to cover the rice completely.
Add the cheese topping: Sprinkle the shredded mozzarella, cheddar, and Parmesan cheeses evenly over the top of the casserole. Drizzle the melted butter over the cheese for an extra layer of richness.
Bake: Cover the casserole with aluminum foil and bake in the preheated oven for 25-30 minutes. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden brown.
Garnish and serve: Remove the casserole from the oven and let it sit for a few minutes before serving. Garnish with chopped parsley and enjoy!

Conclusion

Cheesy Angel Chicken and Rice Casserole is the ultimate comfort food, blending the creamy texture of chicken and rice with the irresistible gooeyness of melted cheese. This casserole is not only delicious but also incredibly versatile, making it perfect for any occasion. Whether you’re serving it as a main course or bringing it to a potluck, this dish is sure to impress. The combination of tender chicken, flavorful rice, and rich cheese makes every bite a delight. Pair it with a simple green salad or steamed vegetables, and you have a complete meal that will leave everyone satisfied and asking for seconds.

For more details, visit the full recipe

Thank you for following me on Facebook , Pinterest !