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Delicious Cheesy Potato Casserole Recipe
Cheesy potato casserole is a comforting and hearty dish that’s perfect for family dinners, potlucks, and holiday gatherings. This recipe combines tender potatoes with a rich and creamy cheese sauce, baked to golden perfection. Here’s how you can make this delicious casserole at home.
Ingredients:
- 6 large potatoes, peeled and cubed
- 1 medium onion, finely chopped
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1 cup mayonnaise
- 1 can (10.5 oz) condensed cream of chicken soup
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1/2 cup melted butter
Instructions:
- Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
- Prepare the Potatoes: In a large pot, bring water to a boil and cook the cubed potatoes until tender but still firm, about 10 minutes. Drain and set aside.
- Make the Cheese Sauce:
- In a large mixing bowl, combine the shredded cheddar cheese, sour cream, mayonnaise, and condensed cream of chicken soup.
- Add the garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Assemble the Casserole:
- Add the cooked potatoes and chopped onion to the cheese sauce mixture, stirring gently to coat the potatoes.
- Pour the potato mixture into the prepared baking dish and spread it evenly.
- Drizzle the melted butter over the top of the casserole.
- Bake the Casserole: Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and the casserole is bubbly.
- Serve: Allow the casserole to cool for a few minutes before serving. This cheesy potato casserole is best enjoyed warm and can be served as a main dish or a side dish.
Tips for the Best Cheesy Potato Casserole:
- For extra flavor, add cooked and crumbled bacon or diced ham to the mixture.
- Use a mix of different cheeses like mozzarella, Monterey Jack, or Gruyère for a richer taste.
- Make sure to drain the potatoes well after boiling to avoid a watery casserole.
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This cheesy potato casserole is sure to become a favorite in your home. With its creamy cheese sauce and tender potatoes, it’s a dish that’s both comforting and satisfying. Enjoy making and sharing this delightful recipe with your family and friends!
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