FLUFFY DOUGHNUT

INGREDIENTS

• 3 cups all motive flour
• ³/⁴ cup milk/water
• 3¹/²tbsp unsalted butter (softened)
• 1 egg
• ³/⁴salt
• 1 tbsp energetic dried yeast
• ¹/⁴ cup sugar

INSTRUCTIONS

Step 1 – In a bowl, add in the milk, sugar, salt, yeast egg and supply it a right mix. Then add in the softened unsalted butter and flour combine the entirety collectively till we get a shaggy mass of dough. Transfer the dough on to a smooth work floor and we want to knead the dough with your arms for 6 minutes then you may get a very tender and clean dough, add little water to the dough and knead it as soon as once more for few minutes then cowl the dough in a bowl and let it relaxation for 15 minutes

Step 2- Divide the dough into 12 equal pieces, take every component of the dough, degas the dough then tuck in the edges toward the centre and roll it into small spherical balls, cowl the dough in a bowl and let it relaxation for any other 15 minutes

Step 3- Press on pinnacle of the ball to flatten it a bit, mild press in the middle of the dough ball with the pinnacle of thumb to shape a small gap then widen the gap the use of fingers to structure the form of a doughnuts, positioned the donuts on a parchment lined baking tray and go away to relaxation as soon as again. Heat sufficient vegetable oil to deep fry the donuts till is golden brown.

Serve heat with dirt powdered sugar

Enjoy.

Thank you for following me on  Facebook , Twitter!

For more recipes click here!