Fresh Beet and Cucumber Salad

Discover a refreshing and colorful way to enjoy your greens with this vibrant Fresh Beet and Cucumber Salad!
This easy-to-make salad combines the earthy sweetness of beets with the crisp, cool crunch of cucumbers, all brought together with fresh herbs and a simple dressing. Perfect for summer meals, healthy lunches, or as a light appetizer!

Ingredients:

2 medium fresh beets, peeled and thinly sliced
1 large cucumber, thinly sliced
2 tablespoons olive oil
1 tablespoon fresh lemon juice
1 teaspoon apple cider vinegar
1 teaspoon honey (optional, for a touch of sweetness)
1 tablespoon fresh dill, chopped
1 tablespoon fresh basil leaves
Salt and freshly ground black pepper, to taste

How to Make Fresh Beet and Cucumber Salad:

Step 1: Prepare the Vegetables

Peel the beets and slice them into thin, even rounds.
Wash the cucumber thoroughly and slice it thinly without peeling, to keep its fresh color and texture.

Step 2: Make the Dressing

In a small bowl, whisk together the olive oil, lemon juice, apple cider vinegar, and honey (if using).
Season the dressing with a pinch of salt and pepper.

Step 3: Assemble the Salad

Arrange the beet and cucumber slices in a large salad bowl or platter, alternating colors for a beautiful presentation.
Drizzle the dressing evenly over the vegetables.
Sprinkle the fresh dill and basil leaves over the top.

Step 4: Serve and Enjoy

Let the salad sit for about 5-10 minutes to allow the flavors to meld together.
Serve chilled or at room temperature for the best flavor.

Why You’ll Love This Beet and Cucumber Salad

Vibrant and Healthy: Packed with antioxidants, fiber, and vitamins.
Quick and Easy: Only a few ingredients and minutes to prepare.
Perfectly Refreshing: Ideal for hot days and light meals.
Customizable: Add feta cheese, walnuts, or a sprinkle of chia seeds for an extra boost.

Tips for the Best Salad

Use Fresh Beets: Raw beets are crunchy and sweet. For a softer texture, you can lightly steam them before slicing.
Chill Before Serving: A short chill in the fridge makes the flavors pop even more.
Balance the Flavors: Adjust the lemon and honey amounts according to your taste preference for a more tangy or sweeter salad.

Suggested Pairings

Pair your Fresh Beet and Cucumber Salad with:

Grilled chicken or fish
Quinoa bowls
Crusty artisan bread

It’s the ultimate healthy and satisfying addition to any meal!

For more details, visit the full recipe

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