A Creamy, Zesty No-Bake Dessert That’s Perfect for Summer Gatherings
This Key Lime Pie Trifle is a luscious no-bake dessert that layers tangy lime cream with buttery graham cracker crumbs and whipped topping. Light, refreshing, and easy to make, it’s a tropical treat your guests will love. Serve it in a large glass dish or individual cups for a stunning presentation.
Ingredients
For the Lime Cream Layer:
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1 package (8 oz) cream cheese, softened
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1 can (14 oz) sweetened condensed milk
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1/2 cup freshly squeezed lime juice
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Zest of 2 limes
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1 teaspoon vanilla extract
For the Whipped Cream:
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1 cup heavy cream
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2 tablespoons powdered sugar
For the Crust Base:
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1 package (10 oz) graham crackers, crushed
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2 tablespoons melted butter
For Garnish:
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1 cup fresh whipped cream (store-bought or homemade)
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Lime slices
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Extra lime zest
Directions
Step 1: Make the Lime Cream
In a medium mixing bowl, beat the softened cream cheese, sweetened condensed milk, lime juice, lime zest, and vanilla extract together until the mixture is smooth and creamy.
Step 2: Whip the Cream
In a separate bowl, beat the heavy cream and powdered sugar together until stiff peaks form.
Step 3: Fold and Combine
Gently fold the whipped cream into the lime cream mixture until it’s light and fully blended.
Step 4: Prepare the Crust Layer
In a small bowl, mix the crushed graham crackers with melted butter until evenly moistened.
Step 5: Assemble the Trifle
In a large trifle dish or individual cups:
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Add a layer of the graham cracker mixture at the bottom.
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Spoon a layer of the lime cream over the crumbs.
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Smooth it gently with a spatula.
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Repeat the layers until all ingredients are used, finishing with the cream layer on top.
Step 6: Garnish and Chill
Top with fresh whipped cream, lime slices, and a sprinkle of lime zest for a bright finish.
Refrigerate for at least 2 hours to let the flavors blend and set.
Why You’ll Love This Key Lime Pie Trifle
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No baking required – perfect for hot weather
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Refreshing lime flavor with rich, creamy texture
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Great make-ahead dessert for parties, holidays, or BBQs
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Customizable portions for large or small gatherings
For more details, visit the full recipe