Shrimp and Sausage Foil Packet Dinner

A Quick & Flavorful One-Pan Meal!

If you’re looking for a simple, delicious, and mess-free meal, this Shrimp and Sausage Foil Packet Dinner is the perfect solution! Packed with juicy shrimp, smoky sausage, and fresh veggies, this dish delivers bold flavors in every bite. Whether you cook it on the grill or in the oven, this foil packet recipe is easy to make and cleanup is a breeze!

For more easy foil packet recipes, check out this Magic Custard Pie Recipe for a quick dessert option after your meal.

Ingredients

1 lb large shrimp, peeled and deveined
12 oz smoked sausage, sliced
2 ears corn, cut into chunks
1 cup baby potatoes, halved
1 zucchini, sliced
2 tbsp olive oil
1 tsp Old Bay seasoning
Salt and pepper, to taste
Fresh parsley, for garnish
Lemon wedges, for serving

Instructions

1️⃣ Preheat the grill or oven to 400°F (200°C).

2️⃣ In a large bowl, toss the shrimp, sausage, corn, potatoes, and zucchini with olive oil and seasonings until evenly coated.

3️⃣ Divide the mixture evenly among 4 large sheets of foil. Fold the edges and seal the packets tightly to lock in the flavors.

4️⃣ Grill or bake for 20–25 minutes, until the shrimp are pink and fully cooked, and the potatoes are tender.

5️⃣ Carefully open the packets, garnish with fresh parsley, and serve with lemon wedges for a bright citrus kick.

Why You’ll Love This Recipe

✔ Quick & Easy – Only takes 30 minutes from prep to plate!
✔ Minimal Cleanup – No dirty dishes, just toss the foil!
✔ Customizable – Swap veggies or adjust seasoning to your taste.

For more quick dinner ideas, try this Homemade Peach Pie Recipe to round out your meal with a Southern classic!

FAQs

Can I make this recipe in the oven?

Yes! Simply bake at 400°F (200°C) for the same 20–25 minutes until the shrimp and potatoes are tender.

What other vegetables can I use?

You can swap the zucchini for bell peppers, asparagus, or mushrooms for a different flavor profile.

Can I prepare these foil packets ahead of time?

Absolutely! Assemble the foil packets a few hours before cooking and store them in the refrigerator until ready to bake or grill.

Final Thoughts

This Shrimp and Sausage Foil Packet Dinner is the ultimate weeknight meal—it’s fast, flavorful, and perfect for busy nights. Whether you’re grilling for a summer BBQ or baking indoors, this dish is a guaranteed hit!