Slow Cooker Mediterranean Herb Parmesan Meatloaf

Introduction:

This Slow Cooker Mediterranean Herb Parmesan Meatloaf offers a delicious and easy twist on the classic meatloaf. Made with Italian seasonings, Parmesan cheese, and a flavorful tomato topping, this dish combines hearty comfort food with Mediterranean flavors. It’s perfect for family dinners, requiring minimal prep time, and the slow cooker ensures it stays moist and full of flavor. Enjoy it with your favorite sides for a satisfying meal.

Ingredients:

• 2 lbs lean ground beef
• 14 oz jar pizza sauce (divided)
• 2 tablespoons dried minced onion
• 2 teaspoons minced garlic
• ¼ cup diced bell peppers
• 1 ½ teaspoons Italian or pizza seasoning
• 2 large eggs
• Salt and pepper to taste
• ¾ cup Italian-style bread crumbs
• ¾ cup shredded Parmesan cheese
• 1 ½ cups shredded mozzarella cheese

Instructions:

1. Prepare the Meatloaf Mixture:
   • In a large bowl, combine 1 cup of the pizza sauce, ground beef, minced onion, garlic, bell peppers, Italian seasoning, Parmesan cheese, eggs, and bread crumbs. Season with salt and pepper, and mix until everything is evenly combined.
2. Shape the Meatloaf:
   • Spray a 3.5-quart casserole slow cooker (or a 6-quart slow cooker) with non-stick cooking spray. Shape the meat mixture into a loaf and place it in the slow cooker.
3. Cook the Meatloaf:
   • Cover and cook on high for 2 to 2.5 hours, or until the internal temperature reaches 165°F. Rotate the insert halfway through cooking if your slow cooker does not cook evenly.
4. Top with Cheese:
   • Drain any excess grease or liquid from the slow cooker. Pour the remaining pizza sauce on top of the meatloaf, then sprinkle mozzarella cheese over the top. Cover and cook for an additional few minutes until the cheese melts.
5. Serve:
   • Slice the meatloaf and serve hot with a side of marinara or your favorite dipping sauce.

Conclusion:

This Slow Cooker Mediterranean Herb Parmesan Meatloaf is an easy and flavorful recipe that takes classic meatloaf to a new level. The combination of Italian seasonings, Parmesan, and melted mozzarella creates a comforting, cheesy dish perfect for any family dinner. The slow cooker ensures it remains tender and juicy while freeing up your time to focus on other tasks. Pair with roasted vegetables or garlic bread for a complete Mediterranean-inspired meal.

For more details, visit the full recipe

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