ADVERTISEMENT
ADVERTISEMENT
Strawberry Banana Pudding Dessert Recipe
ADVERTISEMENT
Looking for a simple yet irresistible dessert? This Strawberry Banana Pudding Dessert is creamy, fruity, and layered with nostalgia. It’s perfect for potlucks, picnics, family gatherings, or just a sweet treat at home. With fresh bananas, strawberries, pudding, and whipped topping layered over crunchy vanilla wafers—it’s a no-bake dessert everyone will love!
Ingredients
-
1 box vanilla instant pudding mix
-
2 cups cold milk
-
1 (8 oz) container whipped topping (like Cool Whip)
-
1 box Nilla wafers or vanilla cookies
-
2 ripe bananas, sliced
-
1 cup strawberry pie filling or fresh chopped strawberries
Instructions
Step 1: Prepare the Pudding
In a mixing bowl, whisk the vanilla instant pudding mix with cold milk until thick and smooth (about 2 minutes).
Step 2: Fold in the Whipped Topping
Gently fold the whipped topping into the pudding until fully combined and fluffy.
Step 3: Begin Layering
In a serving dish or trifle bowl, create the first layer using Nilla wafers.
Add a layer of sliced bananas, followed by the pudding mixture, and then strawberry pie filling or chopped strawberries.
Step 4: Repeat the Layers
Continue layering in the same order until all ingredients are used. Finish with a layer of extra Nilla wafers on top for a decorative crunch.
Step 5: Chill Before Serving
Refrigerate for at least 2 hours to allow flavors to meld and the dessert to firm up. Serve chilled and enjoy!
Why You’ll Love This Strawberry Banana Pudding
-
No-bake and easy to prepare
-
Family-friendly and crowd-pleasing
-
Combines the best of creamy pudding, fresh fruit, and crunchy cookies
-
Perfect for summer desserts, holidays, and potlucks
For more details, visit the full recipe