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Chicken and Broccoli Baked Alfredo
Introduction
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Chicken and Broccoli Baked Alfredo is a comforting, creamy pasta dish loaded with tender chicken, broccoli florets, and a rich Alfredo sauce. It’s perfect for a family dinner or a cozy night in, bringing a delicious mix of flavors and textures. The dish can be made with store-bought Alfredo sauce or homemade, making it both versatile and easy to customize according to your taste.
Ingredients
- 1 pound rigatoni pasta
- 1 rotisserie chicken, shredded (or 2 cups cooked chicken breast, diced)
- 2 cups Alfredo sauce (store-bought or homemade)
- 1 ½ cups broccoli florets
- 1 cup mozzarella cheese, shredded
- ½ cup Parmesan cheese, grated
- Salt and pepper to taste
- 1 tablespoon olive oil (for greasing the baking dish)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish with olive oil.
- Cook the Pasta: Boil the rigatoni in salted water according to the package directions. Add the broccoli florets in the last 2 minutes of cooking. Drain and set aside.
- Prepare the Sauce: If using store-bought Alfredo sauce, pour it into a large mixing bowl. For a richer flavor, you can warm it slightly in a saucepan over medium heat.
- Mix the Ingredients: Add the shredded chicken, cooked pasta, and broccoli to the Alfredo sauce. Mix well until everything is evenly coated.
- Assemble the Dish: Pour the pasta mixture into the greased baking dish. Sprinkle the shredded mozzarella and Parmesan cheese on top.
- Bake: Place the dish in the oven and bake for about 20 minutes, or until the cheese is melted and bubbly.
- Serve: Remove from the oven, let it cool for a few minutes, then serve warm. Garnish with parsley if desired.
Conclusion
This Chicken and Broccoli Baked Alfredo is a simple yet delicious way to enjoy a creamy pasta bake. The combination of chicken, broccoli, and cheesy Alfredo sauce makes it a crowd-pleaser. It’s perfect for meal prep, family dinners, or when you’re craving comfort food. Enjoy this cozy meal with a side salad or garlic bread for a complete dinner.