Chocolate Chip Pan Chewies

Chocolate Chip Pan Chewies

Introduction: Chocolate Chip Pan Chewies are the perfect quick-fix dessert when you’re craving something sweet but don’t want to spend a lot of time in the kitchen. These treats fall somewhere between a chocolate chip cookie bar and a gooey blondie, offering a chewy, fudgy texture packed with buttery flavor and melty chocolate. They’re incredibly easy to make, requiring just five minutes of prep time before baking. Perfect for family movie nights or when you need a sweet indulgence in a hurry, these Pan Chewies are sure to become a go-to recipe.

Ingredients:

• 1/2 cup unsalted butter, melted
• 1 cup brown sugar, packed
• 1 teaspoon vanilla extract
• 1 large egg
• 1 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup chocolate chips (semi-sweet or milk chocolate)

Instructions:

1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking dish or line it with parchment paper for easy removal.
2. Mix the Wet Ingredients: In a medium-sized bowl, combine the melted butter and brown sugar. Stir in the vanilla extract and the egg, mixing until well blended.
3. Add the Dry Ingredients: In the same bowl, add the flour, baking soda, baking powder, and salt. Stir until just combined. The batter will be thicker than cake batter but softer than cookie dough.
4. Add the Chocolate Chips: Fold in the chocolate chips, distributing them evenly throughout the batter.
5. Bake: Pour the batter into the prepared baking dish, spreading it out evenly with a spatula if necessary. Bake in the preheated oven for 20-25 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out mostly clean (a few crumbs are okay).
6. Cool and Serve: Allow the Pan Chewies to cool in the pan for at least 10 minutes before slicing into squares. For an extra treat, serve warm with a scoop of vanilla ice cream.

Conclusion: Chocolate Chip Pan Chewies are a delightful and easy dessert that will satisfy any sweet tooth. With their rich, buttery flavor and chewy texture, they offer all the comfort of homemade cookies with minimal effort. Perfect for sharing or enjoying alone, these bars are a versatile treat that can be whipped up in no time. Whether you like them slightly gooey or fully set, these Pan Chewies are sure to become a beloved recipe in your kitchen.

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