Garlic Parmesan Bacon Cheeseburger Bombs

Introduction:

Garlic Parmesan Bacon Cheeseburger Bombs are a delicious fusion of your favorite cheeseburger ingredients wrapped in biscuit dough, creating a mouthwatering explosion of flavors. Perfect for parties, snacks, or family meals, these savory treats are filled with seasoned ground beef, crispy bacon, garlic, and a mixture of cheeses. Each bite offers a cheesy, meaty delight with a crispy golden exterior.

Ingredients:

• 1 lb ground beef
• 2 cloves garlic, minced
• ½ cup Parmesan cheese, grated
• 6 slices of bacon, diced
• 1 cup cheddar cheese, cubed
• 1 can (16.3 oz) biscuit dough (such as Pillsbury Grands)
• 2 tbsp butter, melted
• 1 tbsp parsley, chopped (optional garnish)

Instructions:

1. Cook the Bacon:
   • In a skillet, fry the diced bacon over medium heat until crispy.
   • Remove the bacon and drain it on a paper towel.
2. Prepare the Filling:
   • Using the same skillet, brown the ground beef over medium heat. Add minced garlic and cook until the beef is fully cooked and the garlic is fragrant.
   • Drain any excess fat and remove from heat.
   • Mix in grated Parmesan cheese, cubed cheddar cheese, and the crispy bacon.
3. Fill the Dough:
   • Preheat your oven to 375°F (190°C).
   • Separate the biscuit dough into individual pieces. Flatten each piece slightly.
   • Place a spoonful of the beef and cheese filling in the center of each dough piece.
   • Fold the dough over the filling and pinch the edges to seal, forming a bomb shape.
4. Bake:
   • Place the filled dough bombs on a baking sheet lined with parchment paper.
   • Brush each bomb with melted butter.
   • Bake in the preheated oven for 12-15 minutes, or until golden brown.
5. Serve:
   • Once done, remove the bombs from the oven and allow them to cool slightly.
   • Garnish with chopped parsley (optional) and serve warm.

Conclusion:

Garlic Parmesan Bacon Cheeseburger Bombs are a delightful combination of flavors, textures, and ingredients that everyone will love. Whether you’re enjoying them as an appetizer or a main dish, these cheesy bombs will impress your guests with their bold and comforting taste. Serve them with your favorite dipping sauces for an extra burst of flavor!

For more details, visit the full recipe

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