Heavenly No-Bake Banana Split Cheesecake

Introduction:

Heavenly No-Bake Banana Split Cheesecake is a delightful dessert that combines the classic flavors of a banana split into a creamy, indulgent cheesecake. Perfect for warm weather or any occasion where you want to impress your guests without heating up the kitchen, this no-bake recipe features layers of luscious cream cheese, fresh bananas, and a graham cracker crust. Easy to make and even easier to enjoy, it’s a sweet treat that everyone will love!

Ingredients:

• For the crust:
  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • ¼ cup granulated sugar
• For the cheesecake filling:
  • 16 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup heavy whipping cream
  • 2 medium bananas, sliced
• For the topping:
  • ½ cup hot fudge sauce
  • ½ cup crushed pineapple, drained
  • Whipped cream (for garnish)
  • Chopped nuts (optional)

Instructions:

1. Prepare the crust:
   • In a mixing bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Mix until well combined.
   • Press the mixture into the bottom of a 9-inch springform pan to form an even layer. Refrigerate while preparing the filling.
2. Make the cheesecake filling:
   • In a separate bowl, beat the softened cream cheese and powdered sugar together until smooth.
   • Add vanilla extract and mix until combined.
   • In another bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
3. Layer the cheesecake:
   • Spread half of the cheesecake filling over the prepared crust.
   • Add a layer of sliced bananas and half of the crushed pineapple on top.
   • Pour the remaining cheesecake filling over the bananas and pineapple, and smooth the top with a spatula.
   • Refrigerate for at least 4 hours or until set.
4. Add the final touches:
   • Once set, top the cheesecake with hot fudge sauce, a dollop of whipped cream, and garnish with chopped nuts if desired.
   • Slice and serve chilled.

Conclusion:

This Heavenly No-Bake Banana Split Cheesecake is a crowd-pleaser that brings the nostalgic flavor of banana splits to your dessert table. With its creamy texture, fruity layers, and chocolatey topping, it’s a delightful treat for any gathering. Easy to make and incredibly delicious, it’s sure to be a favorite among family and friends! Enjoy every bite of this refreshing dessert!

For more details, visit the full recipe

Thank you for following me on  Facebook , Pinterest !