Homemade Crunchwrap Supreme

Introduction

The Homemade Crunchwrap Supreme is a fun and delicious way to bring your favorite fast-food meal into your kitchen. This recipe layers seasoned beef, nacho cheese, and fresh vegetables, all wrapped in a crispy tostada shell and a warm flour tortilla. It’s an easy, customizable dish that’s perfect for a quick dinner or a satisfying snack.

Ingredients

• 5 large flour tortillas
• 1 pound lean ground beef
• 1/3 cup water
• 3 tablespoons taco seasoning
• 2/3 cup nacho cheese sauce
• 4 tostadas or 2 cups tortilla chips
• 2/3 cup sour cream
• 1 cup iceberg lettuce, shredded
• 1 cup tomatoes, diced
• 2 cups Mexican cheese blend, shredded

Instructions

1. Prepare the Ground Beef:
   • In a large skillet, cook the ground beef over medium-high heat until fully browned. Drain any excess fat.
   • Add 1/3 cup water and taco seasoning to the skillet, stir, and let it simmer uncovered for 5 minutes or until the mixture thickens.
2. Prepare the Tortillas:
   • Warm the tortillas in the microwave for 20-30 seconds to make them pliable and prevent cracking.
   • Cut one of the tortillas into quarters; these will be used later to help seal the Crunchwrap.
3. Assemble the Crunchwrap:
   • Place a large tortilla on a flat surface. Add 1/4 cup of the cooked ground beef to the center, then drizzle with nacho cheese sauce.
   • Place a tostada shell on top of the meat and cheese. Spread sour cream over the tostada, then top with shredded lettuce, diced tomatoes, and shredded cheese.
   • Place a piece of the quartered tortilla over the toppings to help seal the wrap. Fold the edges of the large tortilla up and around the center, creating pleats to fully enclose the fillings.
4. Cook the Crunchwrap:
   • Heat 1 tablespoon of vegetable oil in a large skillet over medium heat. Place the folded Crunchwrap seam side down in the skillet.
   • Cook for 3-4 minutes, or until the tortilla is golden brown and sealed. Flip and cook the other side until golden.
5. Serve:
   • Serve the Crunchwrap Supremes hot, with sides like salsa, sour cream, or guacamole. Enjoy with a side of cilantro rice or a refreshing drink like strawberry margaritas!

Conclusion

Making your own Crunchwrap Supreme at home is not only satisfying but also a great way to enjoy a fast-food favorite with healthier, customizable ingredients. Whether you stick to the classic recipe or add your favorite toppings, this dish is sure to be a hit with family and friends. Enjoy the crunch!

For more details, visit the full recipe

Thank you for following me on  Facebook , Pinterest !