Muddy Buddy Rice Krispies

Introduction

Muddy Buddy Rice Krispies are a delightful twist on the classic no-bake Muddy Buddies, typically made with Chex cereal. This variation uses Rice Krispies for a light and crispy texture, coated in a rich blend of chocolate and peanut butter, then dusted with powdered sugar for a sweet, irresistible treat. Perfect for parties, movie nights, or as an indulgent snack, this easy recipe requires minimal effort and is loved by both kids and adults alike.

Ingredients

• 6 cups Rice Krispies cereal
• 1 cup semi-sweet chocolate chips
• 1 cup creamy peanut butter
• 1/4 cup unsalted butter
• 1 teaspoon vanilla extract
• 1 to 1 1/2 cups powdered sugar (for coating)

Instructions

1. Melt Chocolate and Peanut Butter:
   In a microwave-safe bowl, melt the chocolate chips, peanut butter, and butter in 30-second intervals, stirring after each interval, until smooth. Stir in the vanilla extract.
2. Coat the Rice Krispies:
   In a large mixing bowl, pour the chocolate mixture over the Rice Krispies. Gently mix until every piece is evenly coated without crushing the cereal.
3. Add Powdered Sugar:
   Transfer the coated cereal into a large resealable bag. Add powdered sugar, seal, and shake the bag until the cereal is fully coated.
4. Cool and Serve:
   Spread the mixture on a baking sheet to cool completely. Once set, serve or store in an airtight container.

Conclusion

Muddy Buddy Rice Krispies offer a delicious combination of flavors and textures in a no-bake format, making it an easy go-to dessert for any occasion. Whether you’re making it for a crowd or as a quick snack, this treat is a surefire hit that’s hard to resist. Feel free to customize it with add-ins like pretzels or M&Ms for a personal twist!

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