No-Bake Butterscotch Pie

Introduction

No-Bake Butterscotch Pie is a delightful dessert that comes together effortlessly, making it perfect for any occasion. With a creamy butterscotch pudding filling, a buttery graham cracker crust, and fluffy whipped cream topping, this pie is a crowd-pleaser that requires no oven time. It’s ideal for holidays, potlucks, or a quick sweet treat during the week.

Ingredients

For the Crust:

• 1 ½ cups graham cracker crumbs
• ⅓ cup melted butter
• ¼ cup granulated sugar

For the Filling:

• 2 boxes (3.4 oz each) instant butterscotch pudding mix
• 2 ½ cups cold milk
• 8 oz whipped topping (like Cool Whip), thawed

For Topping:

• 1 cup whipped topping
• ¼ cup butterscotch chips
• Optional: Drizzle of butterscotch sauce

Instructions

1. Prepare the Crust:
   • In a bowl, combine graham cracker crumbs, melted butter, and sugar.
   • Mix until the crumbs are fully coated.
   • Press the mixture into the bottom and sides of a 9-inch pie pan to form an even crust. Chill in the refrigerator while preparing the filling.
2. Make the Butterscotch Filling:
   • In a large bowl, whisk together the instant butterscotch pudding mix and cold milk. Beat for about 2 minutes until the pudding thickens.
   • Gently fold in 8 oz of thawed whipped topping until smooth and creamy.
3. Assemble the Pie:
   • Pour the butterscotch filling into the chilled graham cracker crust. Smooth the top with a spatula.
   • Spread 1 cup of whipped topping evenly over the pudding layer.
4. Chill the Pie:
   • Refrigerate for at least 4 hours or until fully set.
5. Garnish and Serve:
   • Before serving, sprinkle butterscotch chips on top and drizzle with butterscotch sauce if desired.
   • Slice and enjoy!

Conclusion

This No-Bake Butterscotch Pie is the ultimate blend of convenience and indulgence. Its creamy texture and sweet butterscotch flavor make it a hit for any dessert table. Whether you’re hosting a gathering or craving something sweet, this pie is simple to prepare and absolutely irresistible. Serve chilled and watch it disappear! 🍰

For more details, visit the full recipe

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