Creamy Chicken Alfredo Lasagna
ADVERTISEMENT ADVERTISEMENT Creamy Chicken Alfredo Lasagna Ingredients: For the Alfredo Sauce: 1/2 cup (1 stick) unsalted butter 4 cloves garlic, minced 4 cups heavy cream 2 cups freshly grated Parmesan …
ADVERTISEMENT ADVERTISEMENT Creamy Chicken Alfredo Lasagna Ingredients: For the Alfredo Sauce: 1/2 cup (1 stick) unsalted butter 4 cloves garlic, minced 4 cups heavy cream 2 cups freshly grated Parmesan …
ADVERTISEMENT ADVERTISEMENT Slow Cooker Creamy Italian Chicken Ingredients: 4 boneless, skinless chicken breasts 1 packet (1 oz) Italian dressing mix 1 can (10.5 oz) cream of chicken soup 8 oz …
ADVERTISEMENT ADVERTISEMENT Creamy Vegetable Pasta Salad Ingredients: 8 oz (225 g) rotini pasta (or any pasta of your choice) 1 cup (150 g) cherry tomatoes, halved 1 cup (150 g) …
ADVERTISEMENT ADVERTISEMENT Italian Sub Squares Ingredients: 1 can (8 oz) refrigerated crescent roll dough 1/4 pound (115 g) sliced ham 1/4 pound (115 g) sliced salami 1/4 pound (115 g) …
ADVERTISEMENT ADVERTISEMENT Pineapple Pretzel Dessert Ingredients: For the Crust and Topping: 2 cups (about 100 g) pretzels, crushed 1 cup (100 g) chopped pecans 3/4 cup (170 g) unsalted butter, …
ADVERTISEMENT ADVERTISEMENT Grilled Steak and Scallop Skewers with Chimichurri Sauce Ingredients: For the Skewers: 1 pound (450 g) beef steak (such as sirloin or tenderloin), cut into 1-inch cubes 1 …
ADVERTISEMENT ADVERTISEMENT Stracciatella alla Romana Ingredients: 6 cups (1.4 liters) chicken broth 3 large eggs 1/2 cup (50 g) grated Parmesan cheese 1/4 cup (50 g) acini di pepe or …
ADVERTISEMENT ADVERTISEMENT sugar-coated donuts Ingredients: 2 1/4 tsp active dry yeast 1/2 cup warm water (110°F – 115°F) 1/4 cup granulated sugar 1/2 cup milk, at room temperature 1/4 cup …
ADVERTISEMENT ADVERTISEMENT Crispy Pastry Layers Ingredients: 1 cup all-purpose flour 1/4 tsp salt 1/3 cup water (or as needed) 2/3 cup butter, at room temperature Instructions: Prepare the Dough: In …
ADVERTISEMENT ADVERTISEMENT Glazed Jam-Filled Cookies Ingredients: For the Cookies: 1 cup (225 g) unsalted butter, softened 1 cup (200 g) granulated sugar 1 large egg 1 teaspoon vanilla extract 2 …
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