Pear, Brie, and Cranberry Flatbread with Thyme

Table of Contents

Introduction

This Pear, Brie, and Cranberry Flatbread with Thyme is the perfect mix of sweet, creamy, and savory flavors—all on a crisp, golden base. It’s an elegant yet effortless recipe that works beautifully as an appetizer, light lunch, or festive snack. With melty Brie, juicy pears, and a pop of cranberry brightness, every bite feels warm, cozy, and slightly indulgent. Best of all, it comes together in minutes, making it a go-to dish for busy days or last-minute entertaining.

Ingredients (Serves 4)

1 flatbread or naan
75 g Brie cheese, sliced
½ cup thinly sliced pear (any variety)
2–3 tbsp cranberry sauce or dried cranberries
1 tsp fresh thyme leaves (or ¼ tsp dried thyme)
1–2 tsp honey (optional but recommended)
1 tsp olive oil
A pinch of salt & black pepper
Optional toppings: chopped walnuts, arugula, balsamic glaze

Instructions

1. Preheat the Oven

Preheat your oven to 400°F (200°C).
Line a baking sheet with parchment paper for easier cleanup.

2. Prep the Flatbread

Place the flatbread on the prepared baking sheet.
Brush lightly with olive oil.
Season with a small pinch of salt and pepper.

3. Add the Brie

Arrange the Brie slices evenly over the flatbread.
This will melt into a rich, creamy layer.

4. Add Pears & Cranberries

Lay the thin pear slices across the Brie.
Spoon small dollops of cranberry sauce or scatter dried cranberries.
Sprinkle thyme leaves over everything.

5. Bake

Bake for 8–12 minutes, or until:
- The Brie is melted
- The pears have softened
- The flatbread edges are golden and crisp

6. Finish & Serve

Drizzle lightly with honey for a touch of sweetness.
Add optional toppings if you like:
- Chopped walnuts for crunch
- Fresh arugula for peppery freshness
- A swirl of balsamic glaze
Slice and serve warm.

Conclusion

This Pear, Brie, and Cranberry Flatbread with Thyme is a perfect balance of flavors—creamy, fruity, tangy, and lightly sweet. Whether served as a quick snack or a beautiful appetizer for guests, it always feels special but takes almost no time to prepare. Enjoy it warm and watch it disappear fast!

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