Pumpkin Cream Cheese Dream Bars

Introduction

Pumpkin Cream Cheese Dream Bars are a delightful and indulgent dessert perfect for the fall season or any time you crave the comforting flavors of pumpkin and cream cheese. These bars feature a buttery crust, a luscious cream cheese layer, and a spiced pumpkin topping, all crowned with a dollop of whipped cream. This no-bake or lightly baked dessert is perfect for holiday gatherings or a cozy treat at home.

Ingredients

• For the Crust:
  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
• For the Cream Cheese Layer:
  • 8 oz (225g) cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped topping (like Cool Whip)
• For the Pumpkin Layer:
  • 1 can (15 oz) pumpkin puree
  • 1 package (3.4 oz) instant vanilla pudding mix
  • 1/2 cup milk
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon cinnamon
  • 1 cup whipped topping (like Cool Whip)
• For the Topping:
  • 1 cup whipped topping (like Cool Whip)
  • Ground cinnamon, for sprinkling

Instructions

1. Prepare the Crust:
   • In a medium bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Mix until the crumbs are evenly moistened.
   • Press the mixture firmly into the bottom of a 9×9-inch baking dish. Place in the refrigerator to chill while you prepare the other layers.
2. Make the Cream Cheese Layer:
   • In a large mixing bowl, beat the softened cream cheese with powdered sugar and vanilla extract until smooth and creamy.
   • Fold in the whipped topping until fully combined.
   • Spread the cream cheese mixture evenly over the chilled crust. Return to the refrigerator to set.
3. Prepare the Pumpkin Layer:
   • In a medium bowl, whisk together the pumpkin puree, instant pudding mix, milk, pumpkin pie spice, and cinnamon until smooth and thick.
   • Gently fold in the whipped topping until fully incorporated.
   • Carefully spread the pumpkin mixture over the cream cheese layer. Smooth the top with a spatula.
4. Add the Topping:
   • Spread an additional layer of whipped topping over the pumpkin layer.
   • Lightly sprinkle ground cinnamon on top for a decorative touch.
5. Chill and Serve:
   • Refrigerate the bars for at least 3 hours, or until fully set. This allows the flavors to meld and the layers to firm up.
   • Slice into bars and serve chilled. Enjoy the rich, creamy, and perfectly spiced Pumpkin Cream Cheese Dream Bars!

Conclusion

Pumpkin Cream Cheese Dream Bars are an exquisite treat that perfectly combines the richness of cream cheese with the warm spices of pumpkin. The layers of flavors and textures make each bite a dreamy experience, making it an ideal dessert for special occasions or a delicious everyday indulgence. Simple to make and impossible to resist, these bars are sure to become a favorite fall dessert in your recipe collection!

For more details, visit the full recipe

Thank you for following me on  Facebook , Pinterest !