Slow Cooker Coca Cola Ribs

The mixture of the saccharine, effervescent Coca Cola with the delectable succulence of slow-cooked ribs is a gastronomic pairing that can also elicit surprise, however upon sampling, it turns into evident and logical.

The exercise of the usage of Coca Cola into culinary preparations originated in the American South, the place the carbonated beverage used to be used as a meat tenderizer and as a basis for sauces, owing to its special combination of sweetness and acidity.

If you are looking for to diversify your BBQ repertoire or simply favor to test with a novel and elementary dish, Slow Cooker Coca Cola Ribs can be the best preference to wow a massive team of people.

INGREDIENTS

•  two racks of child returned ribs, weighing about 4-5 pounds.
•  1 can (12 ounces) of Coca Cola
•  1 cup of barbecue sauce (either your favored company or homemade)
•  1/4 cup of brown sugar – 1 tablespoon of paprika – 1 teaspoon of garlic powder
•  1 tsp of onion powder
•  0.5 teaspoons of floor black pepper – 0.5 teaspoons of salt – Optionally: 0.5 teaspoons of cayenne pepper for a little spiciness

INSTRUCTIONS

1. Commence by way of detaching the membrane from the posterior facet of the ribs, if it is nevertheless affixed; this motion will assurance that the ribs possess tenderness and have the ability to soak up a increased quantity of taste.

2. In a compact container, combine collectively the brown sugar, paprika, garlic powder, onion powder, black pepper, salt, and cayenne pepper (if desired) to create the dry rub.

3. Apply this combination generously to the ribs, making sure that each facets are nicely coated.

4. Position the ribs in the sluggish cooker, arranging them vertically towards the aspects with the greater meaty sections going through outward and the curving bones dealing with inside.

5. Drizzle the Coca Cola over the ribs, and then observe the barbecue sauce over the surface.

6. Adjust the putting of your sluggish cooker to low and enable the ribs to simmer for a length of 6 to eight hours, or till they attain a kingdom the place they can be without difficulty pierced with a fork.

7. If you like some caramelization, you might also whole the ribs by means of setting them beneath a broiler. Extract the ribs from the gradual cooker, switch them onto a baking sheet, and concern them to broiling for a period of 2-3 minutes or till they gather an aesthetically alluring glaze.

Enjoy.

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