Slow Cooker French Toast Casserole

Slow Cooker French Toast Casserole

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Imagine waking up on a lazy Sunday morning to the tantalizing aroma of heat cinnamon and candy vanilla wafting via your home. As you shuffle into the kitchen, nonetheless sporting your at ease pajamas, you’re greeted by using the sight of a scrumptious Slow Cooker French Toast Casserole ready patiently to be devoured. This delectable deal with is now not solely effortless to prepare, however it additionally ensures to radically change your regular breakfast into a memorable experience.

It was once a chilly iciness morning, and I desired to shock my household with a unique breakfast that would chase away the bloodless and carry warmness to our hearts. I stumbled upon this Slow Cooker French Toast Casserole recipe, and it regarded like the ideal choice. As the casserole cooked slowly during the night, my kitchen crammed with the comforting scents of indulgence. The subsequent morning, we gathered round the table, and with each bite, a symphony of flavors danced on our tongues. That day, we created lasting recollections over a scrumptious breakfast, cherishing the simplicity and magic of meals that brings us together.

INGREDIENTS

  • 6 eggs
  • 4 cups of cubed bread
  • 2 cups of milk
  • 1/2 tsp. salt
  • 1 half tsp. floor cinnamon
  • 1/4 cup of maple syrup
  • 1/4 cup of cubed unsalted butter, room temperature
  • 1 cup of chopped pecan

For the topping:

  • 1/2 cup of mild brown sugar
  • 1 tsp. floor cinnamon

 

INSTRUCTIONS

1. In a giant bowl, whisk collectively eggs, milk, salt, floor cinnamon, and maple syrup.
2. Add the cubed bread and chopped pecans to the egg mixture. Stir to coat evenly.
3. Grease the gradual cooker with butter or cooking spray.
4. Pour the bread combination into the gradual cooker.
5. In a separate bowl, combine the brown sugar and floor cinnamon for the topping.
6. Sprinkle the topping combination over the bread in the gradual cooker.
7. Dot the pinnacle with cubed butter.
8. Cover the gradual cooker and prepare dinner on low warmness for 3-4 hours.
Once done, serve heat with extra maple syrup or toppings of your choice. Enjoy your scrumptious Slow Cooker French Toast!

Enjoy.

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