Tender Chicken Delight

Ingredients

4 boneless poultry breasts about 1 lb. or 450g
1 cup mayonnaise or Greek yogurt
1 tsp garlic powder
1 cup Parmesan cheese divided
1 tsp seasoning salt
½ tsp black pepper

How To Make Tender Chicken Delight

Begin by means of slicing every hen breast into three equal pieces.
Place the poultry portions in a bowl and let them marinate in the fridge overnight.
Preheat your oven to 375°F (190°C).
In a small bowl, mix mayonnaise (or Greek yogurt), half of of the Parmesan cheese, garlic powder, seasoning salt, and black pepper. Mix till properly combined.
Take a baking dish and prepare the marinated poultry portions evenly.
Spread the mayonnaise combination over every poultry breast, making sure they are evenly coated.
Sprinkle the tops of the hen breasts with the ultimate Parmesan cheese.
Bake in the preheated oven for forty to forty five minutes or till the poultry is cooked through.
Once cooked, do away with from the oven and serve this pleasant dish to your eagerly anticipating friends or household members.

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